[Recipe] Raw Avocado Cacao Mousse

Once my husband learnt that this decadent dessert contained avocado – he was reticent to try some, so I used sprinkles to entice him…then he ate most of mine!. Enough backstory, here’s the recipe. 

 

Ingredients 

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2 ripe avocados

1 banana (optional)

3 tablespoons coconut oil (optional)

2 tablespoons of raw honey (substitute with agave nectar or maple syrup if you’re not paleo)

1/2 cup unsweetened raw cacao powder (add as desired)

1 teaspoon vanilla extract
Pinch of sea salt (optional)

2 tbsp of chia seeds (optional)

garnishings of your choice

 

Preparation time : 10 minutes / serves 2
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1. Blend all ingredients till you achieve a smooth – paste like consistency.

2. Decant the mousse to ramekins and refrigerate for an hour (I was rather gluttonous and opted for half an hour).

FYI shelf life is 2 days

 

Enjoy

 

via Instagram